Cow's milk cheese aged for 2 to 3 months. It contains chili and red pepper , which give it color and a spicy touch that is noticeable in every bite.

Perfect for salads, cheese boards, snacks or vermouths.
Made with pasteurized milk.

Presentation: 250g wedge
Allergens: Milk and dairy products (including lactose)

Nutritional Value (Per 100gms)

Energy value............... 386kcal

Fats.............................33.4g

Saturates...........................24g

Carbohydrates........22.1g

Sugars..............................0g

Protein..........................22.1g

Salt..........................................2grms